Kudzu Root May Curb Alcoholism News

However, if kudzu seems to be a burgeoning helpful natural root that could help many. Well Child Immunity Support Chewable is an immunity-boosting multivitamin delivered in a kid-friendly chewable form. It helps with mobilizing and maintaining immune defenses in times of need through a blend of different key natural ingredients which includes kudzu root extract.

“The fact that participants experienced a rapid rise in blood alcohol levels when pre-treated with kudzu has no apparent explanation and therefore requires additional research,” said Penetar. For the researchers, the next step is to determine if kudzu alters regional brain blood flow using an fMRI. The researchers observed 12 men and women in a double-blind placebo-controlled study. The participants were either treated with kudzu or a placebo for nine days, and then received a medium or high alcohol challenge to determine how prominently they presented alcohol-related symptoms. In retrospect, my experience demonstrates the utility of kudzu for alcoholism. If I had been committed to using kudzu to wean off of alcohol and then quit, it might have been a very valuable part of my recovery.

Does Kudzu Root Really Work? Here’s What We Know

The first session was to make the participants familiar with the surroundings. In my opinion, the Planetary Herbals brand is a great option for someone who has not yet quit drinking, and who wants to try pure kudzu powder on its own. My problem at the time was a denial of the severity of my drinking problem.

Another study found that people who took puerarin, an isoflavone extract from the kudzu plant, prior to drinking took longer to consume alcoholic beverages . “These results suggest this ethanol-drinking animal model has high ‘predictive validity’ and can be used effectively in the search for and identification of new agents for the treatment of alcohol abuse,” the study said. Falcatum, administered orally to rats at a daily dose of 500 mg/kg for 3 days, normalized liver functions as determined by serum alkaline phosphatase levels in rats treated with carbon tetrachloride . Treatment of rats with saikosaponins 2 hours before treatment with D-galactosamine inhibited the increase in serum aspartate aminotransferase and alanine aminotransferase levels produced by damage of liver tissues . Conversely, saikosaponins did not affect an increase in serum alanine aminotransferase and experimental cirrhosis in rats caused by carbon tetrachloride intoxication . Purified puerarin another ingredient in Kudzu root was also shown to suppress alcohol intake in the short term as well reducing withdrawal reactions in high ethanol preferring rats. However this effect does not seem to be due a central brain mechanism .

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Kudzu root is rich in antioxidants, compounds that protect cells from oxidative stress that can lead to disease. The isoflavone puerarin is the most abundant antioxidant compound in the kudzu vine . Today, the most popular ways https://ecosoberhouse.com/ to use kudzu root are as an herbal supplement or a root tea. For over 2,000 years, people have used kudzu root in traditional Chinese medicine for purposes like treating fevers, diarrhea, and even diabetes and heart disease .

One such option is Kudzu, which is a natural ingredient containing anti-drinking properties. But more and more people who are utilizing natural alternatives have sworn for excuses and benefits of treating alcoholism. In today’s article, we are going to look at Kudzu, explore its benefits and see if utilizing kudzu for alcoholism is a sufficient remedy. Potential health perks of taking kudzu root include decreasing alcohol intake, easing menopause symptoms, and regulating blood sugar levels. For reducing alcohol intake, a single dose of 2 grams before drinking alcohol has been effective on participants without causing significant side effects. In one study, kudzu treatment resulted in a significant reduction in the number of beers consumed, which was paralleled by an increase in the number of sips and the time to consume each beer and a decrease in the volume of each sip. Heavy drinkers, both male and female, were given either a placebo or kudzu extract for 7 days.

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Botanicals and their bioactive phytochemicals for women’s health. Development of a recognized, validated testing method and threshold equol value or equol-to-daidzein ratio will aid future interpretation of evidence.

• When given orally to P rats at a dose of 100 mg/kg/day, daidzein, daidzin, and puerarin decreased ethanol intake by 75%, 50%, and 40%, respectively without negative effects on overall water consumption.
• Overstreet DH, Lee DY-W, Chen YT, Rezvani AH. The Chinese herbal medicine NPI-028 suppresses alcohol intake in alcohol-preferring rats and monkeys without inducing taste aversion.
• “Therefore, the next step in the research was to assess the effects of kudzu extract on different physical, behavioral and cognitive features in humans.”
• Overall, my drinking during that month declined by around 30-40%.
• And, contrary to disulfiram treatment, the drinking that did occur after kudzu administration did not result in any noxious side effects, increases in subjective ratings of nausea, uncomfortable, or feeling terrible.
• “It may deliver alcohol to the brain’s reward center faster. So you get an effect sooner; therefore, you don’t drink as much.”

Some people also use it to treat the anxiety and depression that go along with alcohol addiction and withdrawal. During the first week of the study each subject spent 90 minutes alone in the apartment, drinking as many beers as they wanted to. The kudzu root may interact with certain medications kudzu extract for alcoholism or pose other health risks for certain people. Therefore, it’s always best to consult your healthcare provider before taking it. Furthermore, it’s likely that the suggested doses for kudzu root will vary depending on the manufacturer and the type of supplement you may be considering.